Black Pepper
Commercial Product Types & Applications
· Tellicherry Garbled Extra Bold (TGEB)
Features: Density 550+ g/l, berry size ≥4.75 mm.
Primary Use: High-end retail, gourmet grinders and specialized spice blends.
· Malabar Garbled Grade 1 (MG1)
Specification: Density 500-530 g/l.
Primary Use: Global spice packers, seasoning manufacturers and institutional distribution.
· Non-Garbled Commercial Grade
Specification: Density 450-480 g/l.
Primary Use: Industrial spice grinding, oleoresin extraction and bulk manufacturing.
· Cracked & Micro-Milled Pepper
Cracked/coarse cut (Mesh 8-16) for meat crusting and ready meals, or micro-milled fine powder (Mesh 30-60) processed under temperature-controlled conditions to preserve volatile oils.
Full Spec Breakdown
Compare premium whole leaf, standard whole Black Pepper & broken leaf grades side by side.
25gm Retail Pouch
25kg Bulk Export Pack